| Cassia oil, China | |
| Essential Oils | |
| Cinnamomum cassia Blume, fam. Lauraceae | |
| Leaf/Twig | |
| Steam Distilled | |
| China | |
| CinCas1 |
Cassia oil, China
The aroma is strong, spicy, warm and woody-resinous and intensely sweet.
Tannin content brings out darker hues when Cassia is distilled in copper or iron stills.
